Let Your Imagination Take Root!
Serving you for
over 29 years
Selected 2006
Mount Vernon Chamber
Small Business
of the Year
2008
Skagit County
Small Business
of the Year
Open 9AM-6PM
7 Days a Week!
362 Days a Year!

Garden Cafe: Sandwiches

Gourmet Sandwiches

All gourmet sandwiches are served on our Fresh Baked Hoagie Roll.

Lite Sour Dough, Cracked Wheat
Lettuce, Tomato, Sprouts, Onions, & Mayo
Served with Potato Salad and Chips
Not available in halves. Split in the kitchen there will be an extra $1.00 charge.

TURKEY DELIGHT – Avacado or Cranberry & Cream Cheese

HOT MEATLOAF & CHEESE – Mustard, Horseradish & or (BBQ Sauce) No sprouts

TURKEY BACON & CHEESE – Your choice of Cheese

ROAST BEEF BACON & CHEESE – Your choice of Cheese

BBQ HAM OR BEEF & CHEESE – Your choice of Cheese. No sprouts

HOT PASTRAMI, SWISS – Toasted Rye Bread. No sprouts

REUBEN – Corn beef, Sauerkraut, Horse radish, onions, & Swiss on Toasted Rye. Add grilled onions $ .50

BLTO – Bacon, Lettuce, Tomato & Onion on Toasted bread. No sprouts

CLUBHOUSE – Turkey, ham and 4 slices of bacon on 3 slices on toasted bread. No sprouts

EGG SALAD CLUB – Egg salad, hot ham & cheese on 3 slices of toasted bread. No sprouts. Add bacon $1.00 more

Open Face Sandwiches

These NEW delights are served open faced with a choice of traditional Caesar salad or green salad. Knife and fork is needed to enjoy these sandwiches. Come hungry.
Split on these are $2.00 more for the additional salad.

SWEET POTATO SANDWICH – Mashed sweet potatoes, grilled onions, artichokes, pimiento with melted mozzarella cheese. Served on top of thick slices of toasted bread.

PHILLY BLEU – Thin slices of roast beef stacked with grilled onions, tomatoes, bacon and green peppers on top of cream cheese with lots of melted bleu cheese over thick slices of toasted bread.

HONEY BBQ MEATLOAF – Thick slices of our spicy meatloaf, topped with bacon and lots of grilled onions, melted cheddar & jack cheese on top of thick slices of toasted bread. This one is spicy!

TUNA MELT – Yellow fin tuna, topped with cheddar and jack cheese melted and garnished with grilled onions, tomatoes, olives and artichokes on top of thick slices of toasted bread.

MONTE CRISTO – 2 slices of French toast, topped with ham, turkey and bacon with melted Swiss cheese and mozzarella cheese, garnished with tomatoes and green onions.

GARLIC PEPPER CHICKEN – Sliced chicken breast, topped with grilled onion, green peppers, tomatoes, pineapple and melted mozzarella cheese on top of thick slices of toasted bread.

NEW YORKER – Corn beef, pastrami or turkey topped with bacon, sour kraut, grilled onions, Swiss cheese, served on top of thick slices of toast Rye with a seasoned sour cream and horseradish.

NEW BBQ HAWAIIAN – Ham, grilled onions, pineapple and melted Swiss cheese on top of thick slices of toasted bread.  Topped with BBQ sauce and green onion.

Deli Sandwiches

Build your own Deli Sandwich
You have a choice of one meat and cheese served with lettuce, tomato, sprouts, onions, mayo and mustard. Potato chips.
Extra cheese $ .50 / Extra meat $1.00 / Extra plate if sharing a sandwich $1.00
Choice of Meat: Roast beef – Ham – Turkey
Choice of Cheese: Swiss – Cheddar – American – Provalone – Mozzarella
Choice of Bread: White – Wheat – Rye – Sour Dough

Half | Senior Half

TUNA SALAD

EGG SALAD

CHEESE LOVER – Cheddar, Swiss, American, Provalone, Mozzarella

VEGGIE DELIGHT – Mayo, cream cheese, avocado, lettuce, sprouts, olives, onions, tomatoes, mushrooms, cucumbers, green peppers

EGG SALAD DELUXE – Egg salad, bacon and cheese on toasted bread with lettuce, tomato, sprouts and onions